Yeast Extract Powder

Widely acclaimed as an efficient and effective Yeast Extract Powder Manufacturer, supplier, trader and exporter, we are engaged in offering Yeast Extract Powder. Yeast Extract Powder is widely used as a perfect biological culture medium. It is highly valued for improving quality and yield rate and is rich in protein, balanced essential amino acids, B complex vitamins and microelements.

We are one of the prominent manufacturers of Yeast Extract Powder. Offered products are processed by our team of skilled professionals. These powders are manufactured in different compositions depending on laboratory and chemical industry requirements. Customers can buy these products from us at reasonable prices.

We hold expertise in importing, distributing and trading high quality Yeast Extract. This product contains water soluble ingredients derived from yeast. Yeast extracts have an excellent capacity to enhance fermentation and raise dough. They have a savory taste and finely fragmented consistency, making them easy to mix with various ingredients.

Produced by extracting the cell contents or removing the cell walls of yeast, yeast extract with 5% nucleotide is widely used as food additives or flavoring agents and also as nutrients for bacterial culture media. Maximum purity, precise composition and high utility are key characteristics of yeast extract.

In order to keep pace with the ever growing demands of customers, we offer a wide range of Yeast Extract products.

Yeast Extract Paste

Widely acclaimed as an efficient and effective Yeast Extract Paste Manufacturer, supplier, trader and exporter, we are engaged in offering Yeast Extract Paste. It is widely used as a perfect biological culture medium and helps improve yield and product quality. Yeast extract paste is rich in proteins, essential amino acids, B complex vitamins and microelements.

These pastes are manufactured by skilled professionals using high quality ingredients and advanced processing techniques. They are available in different compositions based on laboratory and chemical industry requirements.

The yeast extracts we offer are water soluble ingredients made from yeast. They possess excellent functional properties and can easily mix with various ingredients. They are also known for their savory taste and smooth consistency.

Yeast extract paste with 5% nucleotide is used in food processing as flavoring agents and as nutrients for bacterial culture media. High purity, accurate composition and superior quality are the key characteristics of this product.

Features:

• Easily dilutes in water
• Less loss on drying
• Low chloride content

Specifications:

• pH of 2% Solution: 6.0 – 7.0
• Chlorides as NaCl: 5 – 15%
• Loss on Drying: 5%
• Sulphated Ash Content: 15%
• Coagulated Protein: Passes Test
• Total Nitrogen: 10.5%
• Amino Nitrogen: 4.8%
• Microbiological Limits
• Total Plate Count: 10,000 CFU/gm